Cherry Warped Dipping Bowl 4' x 1 1/2'

£6.00

Cherry Warped Dipping Bowl — Cherry, 4" x 1½" Finished in walnut oil and beeswax

Handcrafted from solid cherry, this warped dipping bowl showcases the wood’s natural figure and warm, reddish tones. A subtle warp introduces a gentle, organic curve across the surface, giving the piece a sculptural presence while remaining fully functional. Sanded smooth and finished with a blend of walnut oil and natural beeswax, the bowl has a soft, low-sheen finish that enhances the grain and provides light water resistance.

Dimensions

  • Diameter: 4"

  • Thickness: 1/2"

Care

  • Wipe clean with a damp cloth; avoid soaking.

  • Recondition periodically with food-safe oil or beeswax to maintain the finish.

Use

  • Suitable for serving dry foods, for dipping, display, or as a decorative accent.

Notes

  • Each bowl is unique; grain pattern and exact colouration will vary.

  • Contact us for bespoke sizes or alternative finishes.

Cherry Warped Dipping Bowl — Cherry, 4" x 1½" Finished in walnut oil and beeswax

Handcrafted from solid cherry, this warped dipping bowl showcases the wood’s natural figure and warm, reddish tones. A subtle warp introduces a gentle, organic curve across the surface, giving the piece a sculptural presence while remaining fully functional. Sanded smooth and finished with a blend of walnut oil and natural beeswax, the bowl has a soft, low-sheen finish that enhances the grain and provides light water resistance.

Dimensions

  • Diameter: 4"

  • Thickness: 1/2"

Care

  • Wipe clean with a damp cloth; avoid soaking.

  • Recondition periodically with food-safe oil or beeswax to maintain the finish.

Use

  • Suitable for serving dry foods, for dipping, display, or as a decorative accent.

Notes

  • Each bowl is unique; grain pattern and exact colouration will vary.

  • Contact us for bespoke sizes or alternative finishes.

Walnut oil & beeswax finish, particularly when cured (hardened), is generally considered low-risk for nut allergy sufferers. While raw or unrefined oil might contain trace proteins, the polymerization process reduces the risk of allergic reactions. However, individuals with severe allergies should avoid it, as reactions to food-contact surfaces are still possible. Risk Level: Once walnut oil cures and hardens on wood, the proteins responsible for allergic reactions become inactive.